“Growing up, Brussels sprouts were on my ‘not a chance I am putting that in my mouth’ list. Finally I gave in to my senses and decided to combine my favorite flavors and roast them in the oven. Viola! Like magic, Brussels sprouts, red onion, garlic, olive oil, salt and pepper come together to create the most delicious Brussels sprouts you will ever eat. I honestly devoured this entire recipe in one day. I couldn’t get enough.”
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